Cheddar Cheese Spritz Crackers

Preheat oven to 375°F. In a medium bowl, cream cheese, butter, Worcestershire sauce and hot red pepper sauce until smooth. In separate bowl, mix flour and seasonings together. Gradually add to cheese mixture. Mix until dough form smooth ball. Shape into small logs and fill Cookie Master. Using any desired shape press crackers onto ungreased cookie sheet. Bake 10-12 minutes or until lightly golden brown. Cool on rack 2 minutes. Remove from sheet and continue to cool on rack.

Makes about 8 dozen.

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