Flowers & Candy Cupcakes

Everyone will love these edible flowers! The petals are flattened spice drops, fanned in a circle for a full-blossomed look.

Each cupcake serves 1.

Step 1: Bake Cupcakes

Line muffin pan with baking cups. Fill 1/2 full with your favorite cupcake recipe or batter from a mix. Bake according to recipe instructions. Cool completely.

Step 2: Decorate Cupcakes

Spatula ice tops of cupcakes with rose buttercream icing. Cut spice drop in half. Flatten halves with finger or small rolling pin on surfaced sprinkled with granulated sugar. Arrange flattened spice drop "petals"; add unflattened spice drop half flower center.

Step 3: Arrange

Place cupcakes on cupcake stand or other serving piece.