Cone Cake Treats

Cone Cake Treats

Ice cream cones make edible baking cups for a fun-time treat that will delight young and old alike!

Each serves 1.

Step 1

Step 1: Make Cupcakes

Preheat oven to 350°F. Stand ice cream cones in muffin cups; crumple aluminum foil around cones to steady. Fill cones 1/2 to 2/3 full with batter. Bake 15-20 minutes or until toothpick inserted in center comes out clean. Cool completely.

Step 2

Step 2: Decorate

Create "ice cream" buttercream icing swirl using tip 1M. Sprinkle with sprinkles, jimmies or nonpareils.

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The Public Television cake decorating show providing easy projects for special celebrations. Not intended to replace instructional classes.